Ingredients: ORGANIC OATS
Storage Time: Up to 1.5 years
Country of Origin: Canada
Packaged in: the USA
Store in: Cool, Dry Place
Allergy info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
Gluten-Free Organic Oat Flour is a must-have for your pantry, offering endless possibilities for baking and cooking. With its fine texture and naturally mild flavor, this flour seamlessly enhances a wide variety of recipes, from cookies and pancakes to savory breads and coatings for fried foods.
This oat flour is a fantastic alternative to traditional flours, making it ideal for gluten-free recipes. It blends well with other flours and ingredients, ensuring consistent results and a light, fluffy texture in baked goods. Its subtle taste complements both sweet and savory dishes, adding versatility to your kitchen creations.
Stock up on Gluten-Free Organic Oat Flour today to explore delicious gluten-free options and take your culinary skills to the next level!
Statements regarding dietary information have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
The Products described or marked as Raw are subject to the warning: "WARNING: THIS PRODUCT IS A RAW OR UNDERCOOKED FOOD PRODUCT (1) THAT IS NOT SAFE TO CONSUME AS IS, (2) MAY CONTAIN HARMFUL PATHOGENS THAT CAN CAUSE SERIOUS ILLNESS IF CONSUMED AS IS, AND (3) MUST BE FURTHER COOKED OR PROCESSED TO KILL SUCH ILLNESS-CAUSING PATHOGENS BEFORE IT IS SAFE TO CONSUME". LEXUNDER INC ONLY SELLS SUCH RAW PRODUCTS UPON A BUYER'S RECEIPT AND ACKNOWLEDGEMENT OF THIS EXPRESS WARNING. LEXUNDER INC HEREBY DISCLAIMS ANY WARRANTIES FOR THE RAW PRODUCT AND SHALL NOT HAVE ANY LIABILITY FOR, OR ATTRIBUTABLE TO, THE RAW PRODUCT, INCLUDING BUT NOT LIMITED TO, THE PURCHASE, RECEIPT, STORAGE, HANDLING, USE, RESALE, OR RECALL OF THE RAW PRODUCT BY BUYER OR ITS CUSTOMERS OR CONSUMERS."
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