Italian Dates, Figs and Walnuts Panettone
Italian Dates, Figs and Walnuts Panettone
Ingredients: WHEAT FLOUR – SUGAR - ICING COVER (SUGAR – BARN REHYDRATED EGG WHITE - ALMOND FLOUR - RICE FLOUR - SUNFLOWER OIL - NATURAL FLAVOURS - SALT) – CANDIED FIGS CUBES (FIGS - GLUCOSE-FRUCTOSE SYRUP – SUGAR) - BUTTER (MILK) - DATE CUBES - BARN EGG YOLK – SOURDOUGH (WHEAT FLOUR - WATER) – WALNUTS - EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS - HONEY - SALT - WHOLE MILK POWDER - NATURAL VANILLA FLAVOUR - NATURAL FLAVOURS
Warning: Contains Wheat, Milk, Egg, Soy
Suggested storage time from the manufacture date*: Up to 1.1 years
Store in: Cool, Dry Place
Allergy info: Packaged in a Facility That Also Handles Tree Nuts, Wheat, Sesame, Soybeans, Fish
* Please contact us for the Lot-specific information
- Authentic Italian artisan sweet bread with a soft texture
- Filled with sweet dates, tender figs, and crunchy walnuts
- Beautifully gift-boxed dessert perfect for seasonal holiday gatherings
- Serve in thick wedges alongside warm coffee or tea
- Exceptional flavor foundation for making homestyle weekend French toast
An Authentic Italian Tradition
Bring the heartwarming traditions of Italy to your table with our Italian Dates, Figs, and Walnuts Panettone. Imported directly from Italy, this generous 26.4-ounce (750g) artisan holiday fruit cake offers a sophisticated twist on a classic sweet bread. Instead of candied citrus, this beautifully domed cake features an incredibly soft, airy interior folded with chewy dates, tender figs, and crunchy walnuts. Prepared using authentic, slow-leavened dough, it boasts a golden crust and a fluffy crumb that gently melts in your mouth, providing a rustic and comforting culinary experience for your seasonal celebrations. Packaged in a beautiful gift box, it serves as a wonderful dessert for loved ones during special occasions.
Versatile Holiday Dessert
The harmonious blend of sweet fruits and earthy nuts makes this panettone a highly versatile treat. It is traditionally sliced into thick wedges and served alongside a warm cup of coffee, rich espresso, or hot tea for a cozy afternoon pause. You can elevate your weekend brunch by lightly toasting a slice and topping it with a dollop of smooth mascarpone cheese or a drizzle of honey. If you have leftover sweet bread, it serves as an exceptional flavor foundation for creating a warm, homestyle bread pudding or a decadent morning French toast.
While primarily enjoyed as a festive dessert, this artisan panettone offers wholesome macronutrients from its quality ingredients. The inclusion of dried figs and dates provides a source of complex carbohydrates and dietary fiber for sustained energy. Furthermore, the walnuts contain unsaturated fats and plant-based protein. To preserve the delicate, airy texture and soft moisture, keep the panettone in its original packaging or a tightly sealed container once opened. Store it in a cool, dark, and completely dry pantry.