Organic Chickpea Fusilli Pasta
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Description
Nutrition Facts
Serving size
1/2 cup (50 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat1.9g
2%
Saturated Fat 0.3g
2%
Trans Fat 0g
Cholesterol0.5mg
0%
Sodium7mg
0%
Total carbohydrate24.7g
9%
Dietary fiber 5.1g
18%
Total sugars 1g
Includes 0g Added Sugars
0%
Protein10.8g
22%
Vitamin D 1mcg
5%
Calcium 39mg
3%
Iron 3.2mg
18%
Potassium 640.4mg
14%
Folate 0mcg
0%
Copper 0mg
0%
Manganese 0mg
0%
Thiamin 0mg
0%
Pantothenic Acid 0mg
0%
Zinc 0mg
0%
Vitamin B6 0mg
0%
Vitamin B12 0mcg
0%
Phosphorus 0mg
0%
Magnesium 0mg
0%
Riboflavin 0mg
0%
Selenium 0mcg
0%
Niacin 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Vitamin C 0mg
0%
Vitamin A 0mcg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: ORGANIC CHICKPEA FLOUR
Storage Time: Up to 1.5 years
Country of Origin: Italy
Packaged in: the USA
Store in: Cool, Dry Place
Allergy info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
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