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Description
Nutrition Facts
Serving size
2 tbsp (15 g)
Amount per serving
Calories
88
% Daily Value*
Total Fat7.6g
10%
Saturated Fat 0.8g
4%
Trans Fat 0g
Cholesterol0mg
0%
Sodium99.5mg
4%
Total carbohydrate3.7g
1%
Dietary fiber 1.4g
5%
Total sugars 0.4g
Includes 0g Added Sugars
0%
Protein2.9g
6%
Vitamin D 0mcg
0%
Calcium 10.6mg
1%
Iron 0.6mg
3%
Potassium 129.1mg
3%
Folate 36mcg
9%
Copper 0.3mg
31%
Manganese 0.3mg
14%
Thiamin 0mg
1%
Pantothenic Acid 1.1mg
21%
Zinc 0.8mg
7%
Vitamin B6 0.1mg
7%
Phosphorus 175.4mg
14%
Magnesium 19.6mg
5%
Riboflavin 0mg
3%
Selenium 12mcg
22%
Niacin 1.1mg
7%
Vitamin E 4mg
26%
Vitamin K 0.4mcg
0%
Vitamin C 0.2mg
0%
Vitamin A 0.4mcg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warning: Consuming this product can expose you to chemicals including Acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food

Additional PROP 65 information can be found here

Kosher
Vegan
Non GMO
Organic

Ingredients: ORGANIC SUNFLOWER SEEDS, HIMALAYAN SALT

Caution: May Contain Shell Fragments

Storage Time: Up to 1.5 years

Country of Origin: the USA

Packaged in: the USA

Store in: Cool, Dry Place

Allergy info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame

  • — Kosher, Non-GMO, Organic, Vegan
  • — Very low in Cholesterol
  • — Good source of Pantothenic Acid, Phosphorus, Copper, Manganese, Selenium, and Vitamin E (Alpha Tocopherol)

Sunflower seeds are a wholesome and fulfilling treat. If you are looking for an immediate energy pick-me-up or something to chew on while watching the game? Our Organic Dry Roasted Sunflower Seeds with Himalayan Salt are a pleasing snack for any occasion. These seeds are out of the shell, so it's no mess, and you won't have your hands dirty. Rich in vitamins B, E vitamin and zinc, and a great source of fiber and protein, our these seeds are always fresh.

Health Benefits

Promotes Healthy Heart Increasing consumption of Sunflower seeds and nuts, whole grains, and legumes decreases heart disease risk factors, such as "bad" cholesterol and blood pressure. That is because sunflower seeds hold a significant amount of fiber, which helps clean arteries and clear "bad" cholesterol. Reduces Inflammation Sunflower seeds are rich in Vitamin E, a vitamin essential for our immunity, which reduces inflammation in different parts of our body. Moreover, Vitamin E is a mighty antioxidant that helps repair damaged cells. Balance Blood Sugar Levels Sunflower seeds are packed with complex carbs, which are like the smarter sister of processed carbs. Complex carbohydrates take longer for our bodies to digest. Therefore our blood sugar does not immediately spike after a meal and rather steadily increases. It is especially crucial for Diabetics who try to regulate their blood sugar. Great for Bone Health Sunflower is rich in Phosphorus, which helps us build healthy bones and teeth. Phosphorus runs with Calcium in unison to maximize Calcium's bone-building potential. Consuming sufficient Phosphorus in our diet maintains our bone mineral content and density. Lowers "bad" cholesterol Sunflower seeds are among the highest sources of phytosterols that lower "bad" cholesterol in our bodies due to their structure. They are structurally similar to cholesterol. Therefore, it fights with cholesterol for gut absorption. That, in turn, lowers our blood cholesterol.

Storage

We do recommend to buy Food To Live Sunflower seeds in Bulk, as you'll find it much more satisfying to have a handful at any time. Please store Organic Dry Roasted Sunflower Seeds with Himalayan Salt in a sealed bag, even better in a dark, cool place, to prolong this yummy snack's shelf life. By the way, these seeds are already packed into an airtight ziplock bag.

Legal Disclaimer

Statements regarding dietary information have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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