Ingredients: ORGANIC SOFT WHITE WHEAT BERRIES
Warning: Contains Wheat
Suggested storage time from the manufacture date*: Up to 4 years
Store in: Cool, Dry Place
Allergy info: Packaged in a Facility That Also Handles Tree Nuts, Wheat, Sesame, Soybeans, Fish
* Please contact us for the Lot-specific information
Perfect for baking light, fluffy pastries and bread
Cook whole for a hearty grain salad or side dish
Freshly mill for fine, soft flour at home
Mild flavor adds versatility to sweet and savory recipes
Certified organic and ideal for everyday cooking
Organic Soft White Wheat Berries
Discover the versatile world of Organic Soft White Wheat Berries, a premium grain known for its mild, nutty flavor and tender texture. These whole wheat berries are perfect for a variety of culinary uses, from fresh milling to cooked grain dishes. Ideal for baking, they provide a soft, delicate texture to homemade breads, pastries, and other baked goods.
Perfect for Baking and Cooking
Soft white wheat berries are an excellent choice for those who enjoy baking light, tender goods like cakes, muffins, and cookies. When milled into flour, they produce a fine texture, adding a subtle flavor and moisture to your favorite recipes. You can also cook them whole for a delicious addition to salads, grain bowls, or as a side dish.
A Versatile and Nutritious Addition
Organic Soft White Wheat Berries are a great ingredient for anyone looking to diversify their pantry. They can be sprouted, milled, or used whole in a wide range of dishes. With their mild flavor and appealing texture, these wheat berries are a kitchen essential, adding depth and versatility to both savory and sweet recipes.