Ingredients: ORGANIC APRICOT KERNELS
Warning: This product can cause serious illness if used at the wrong dosage or for a prolonged time, please consult with your medical care provider before using this product, not for children
Caution: Adults should eat no more than 1-2 small kernels per day
Storage Time: Up to 1.5 years
Country of Origin: Turkey
Packaged in: the USA
Store in: Cool, Dry Place
Allergy info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
Warning: Consuming this product can expose you to chemicals including Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
Additional PROP 65 information can be found here
Organic Sweet Apricot Kernels are gaining massive popularity among healthy-eating enthusiasts. And that is for a good reason since these seeds are packed with nutrients. Organic Sweet Apricot Seeds are somewhat similar to almonds in look and taste. They are comparable to almonds because the kernels are located within the hard apricot pit like almonds are within a hard fruit. For this reason, apricot seeds can also be classed as nuts.
Eating Organic Raw Sweet Apricot Kernels should be safe if you follow two straightforward rules. First, you must choose sweet apricot seeds over bitter ones. Apricot kernels, same as bitter almonds, contain an element referred to as vitamin B17. The more of it the seeds hold, the more bitter they are. This element can be toxic in large amounts.
However, Organic Sweet Apricot Seeds contain only traces of it; that’s precisely why they don’t taste bitter. Thus, they are as safe as sweet almonds.
Still, eating no more than a few raw kernels a day is recommended. You should also know that cooked Organic Sweet Apricot Kernels are perfectly safe. This means that you can use them in hot recipes like baked goods; not only will you add a large serving of essential minerals to your meal, but you will also fill it with notes of a unique flavor.
You can use Organic Sweet Apricot Kernels like you would almonds in any recipe, from cookies to stews. However, to achieve even a higher nutritional value in your recipes, mixing these sweet seeds with other nuts will be best.
Note that apricot seeds are used in the traditional amaretto recipe. They are what gives the liquor its special bitter note. That’s why some dishes you cook with these seeds might taste similar.
You can also eat Organic Raw Sweet Apricot Kernels as a snack. But once again, limiting yourself to a few seeds a day is best.
Statements regarding dietary information have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
The Products described or marked as Raw are subject to the warning: "WARNING: THIS PRODUCT IS A RAW OR UNDERCOOKED FOOD PRODUCT (1) THAT IS NOT SAFE TO CONSUME AS IS, (2) MAY CONTAIN HARMFUL PATHOGENS THAT CAN CAUSE SERIOUS ILLNESS IF CONSUMED AS IS, AND (3) MUST BE FURTHER COOKED OR PROCESSED TO KILL SUCH ILLNESS-CAUSING PATHOGENS BEFORE IT IS SAFE TO CONSUME". LEXUNDER INC ONLY SELLS SUCH RAW PRODUCTS UPON A BUYER'S RECEIPT AND ACKNOWLEDGEMENT OF THIS EXPRESS WARNING. LEXUNDER INC HEREBY DISCLAIMS ANY WARRANTIES FOR THE RAW PRODUCT AND SHALL NOT HAVE ANY LIABILITY FOR, OR ATTRIBUTABLE TO, THE RAW PRODUCT, INCLUDING BUT NOT LIMITED TO, THE PURCHASE, RECEIPT, STORAGE, HANDLING, USE, RESALE, OR RECALL OF THE RAW PRODUCT BY BUYER OR ITS CUSTOMERS OR CONSUMERS."
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